🥃Tequila line

Blanco : No aging and made for mixing

Blanco is tequila in its purest form. They are clear in color and are usually bottled directly following the last distillation.

Reposado: Light aging to balance flavors

Reposado sees a little bit of aging in oak barrels, generally from a few months to a year which gives it a beautiful subtle golden color. This is the predominant style of tequila consumed in Mexico.

Añejo: Aged to perfection for complex flavors

Añejo tequila is known as the premium sipping tequila. Aged in oak barrels the longest, generally from one to three years, it is known for its deep golden hue.

Extra Añejo: Extra aged of Añejo Tequila

Extra Añejo Tequilas are aged at least 3 years in barrels, Extra añejo is considered ultra-premium and the pricing reflects that.

Mezcal: Sweet with a hint of smoke

Mezcal is a liquor made from roasting and fermenting agave plants that's often smoky in flavor. Mezcal tastes smoky while tequila is more agave-forward — both get more complex as they age.

Cristalino: Highly exclusive Tequila

Cristalino is essentially añejo, or aged, tequila that has been filtered (often through charcoal) to remove the naturally occurring colors it picks up from spending time inside the barrel.

RTD: Ready to Drink (cans)